Description
This is an required ingrdient in most Chinese preparations to impart a tangy flavor. Its used for salad dressings or to marinade paneer or tofu and can be a prefered choice for dipping also.
Ingredients: Water, Acetic Acid
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Xing Vinegar
Rs 40.00
- Synthetic (Prepared from Acetic Acid). Quality and safety is ensured
- Complements a wide range of chinese foods. Delicious in foods like fried rices, manchurians, noodles etc.
- The Secret to addon an elegance factor to your favorite chinese dish
Additional information
| Weight | 0.67 g |
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| WEIGHT | 200 GM, 630 GM, 670GM |
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