Description
A basic item in any South-Indian spice shelf. This mixture with a combination of lentils, vegetables and spices makes for a delicious accompaniment with Dosas, Idlis, Pappadums or simply plain hot rice. Sambar is an essential dish in a South Indian meal or Thali.
Ingredients: Coriander, Chilli powder, Curry Leaves, Pulses, Tamarind Powder, Rice, Mustard Seeds, Cumin, Fenugreek Seed, Dry Mango Powder, Black Salt, Common Salt, Sugar, Tomato Powder, Fenugreek Leaves, Asafoetida, Clove, Cinnamon, Mace , Groundnut Oil
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